Simple Mocha  Mousse
Simple Mocha Mousse

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, simple mocha mousse. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Top with whipped cream, and garnish, if desired. To make it, you'll start by bringing the cream to the boil, then pouring it over your chopped chocolate and coffee in a heatproof bowl. Let it sit for a couple of minutes.

Simple Mocha Mousse is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Simple Mocha Mousse is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have simple mocha mousse using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Mocha Mousse:
  1. Get 8 oz semi sweet chocolate chips
  2. Prepare 1/2 cup + 2 Tablespoons strong unsweetened coffee
  3. Prepare 1/2 cup confectioners sugar
  4. Prepare 2 cup heavy whipping cream
  5. Get 1/2 tsp vanilla extract
  6. Make ready 24 chocolate covered coffee beans
  7. Prepare 1/4 cup shaved chocolate a ny kind you like
  8. Prepare 1 sweetened whipped cream for topping

In another bowl, take the cream, vanilla and sugar and beat till a soft peak is formed. Simple Mocha Mousse instructions : In a saucepan gently melt chocolate with coffee JUST until melted and smooth stir at all time do not let it boil, remove from heat and cool to room temperature. In a large chilled bowl beat heavy cream until starting to thicken, add sugar and vanilla, beat in than add chocolate/coffee mixture and beat until. In blender, place chocolate chips, egg product, espresso, sugar and salt.

Instructions to make Simple Mocha Mousse:
  1. In a saucepan gently melt chocolate with coffee JUST until melted and smooth stir at all time do not let it boil, remove from heat and cool to room temperature
  2. In a large chilled bowl beat heavy cream until starting to thicken, add sugar and vanilla, beat in than add chocolate/coffee mixture and beat until just creamy. Spoon into decorative glasses and chill at least 2 hours or overnight
  3. Right before serving top with the sweetened whipped cream, divide chocolate shavings evenly among servings and put 3 chocolate covered coffee beans on top

How to Make Easy Mocha Mousse. Stir espresso into prepared chocolate pudding. Beat heavy cream with sugar until soft peaks form. Fold into mocha pudding and top with chocolate shavings. Finish the mousse Whisk about one-third of the whipped cream into the chocolate until smooth.

So that is going to wrap this up with this exceptional food simple mocha mousse recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!