Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kofta biryani. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Kofta Biryani is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Kofta Biryani is something which I’ve loved my whole life. They are nice and they look fantastic.
.the kofta biryani recipe. firstly, while preparing the kofta i have used paneer and potatoes which finally, i request you to check my other biryani recipes collection with this post of kofta biryani recipe. This decadent recipe for kofta biryani, or Indian meatballs cooked with seasoned rice, can be made with the meat of your choice. Kofta Biryani Recipe in Urdu & English.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook kofta biryani using 40 ingredients and 25 steps. Here is how you cook it.
The ingredients needed to make Kofta Biryani:
- Make ready For Kofta
- Take 2 Onion medium size
- Take 8-10 Green Chili
- Get 500 g Ground Beef
- Prepare 1 Tbsp Poppy Seed Paste
- Get 2 Tbsp Gram Flour
- Get 1 Tbsp Garam Masalah (Hot Spieces)
- Prepare 1/2 Tbsp Salt
- Take Oil For fry
- Make ready For Gravy
- Make ready 1 cup Cooking Oil
- Get 2 Onion medium size
- Make ready 2 Tbsp Garlic paste
- Get 1 Tbsp Ginger Paste
- Make ready 1/2 Tbsp Cumin Seeds
- Get 2.5 Tbsp Red Chili Powder
- Take 1 Tbsp Coriander Powder
- Prepare 1/2 Tbsp Turmeric Powder
- Prepare 1 Tbsp Salt
- Take 1 Lemon
- Get 2 Tomatoes medium Size
- Take 1/2 Cup Yoghurt
- Get 1 Tbsp Green chili paste
- Make ready 2 Potatoes medium size
- Get 1/2 cup water
- Make ready For Rice
- Get 2-3 Star Anise
- Make ready 3-4 Bay leaf
- Get 18-20 Black Pepper
- Get 5-6 Cloves
- Get 1 Brown Cardamon
- Prepare 1 pinch Nutmeg and Mace
- Take 3-4 Tbsp Salt
- Take 2.5 inch Cinnamon
- Make ready 750 g Rice
- Make ready For Layers
- Prepare 4-5 Tbsp Clarified Butter
- Get 3-4 Tbsp Yoghurt
- Take Mint
- Get 1 Tomato
Make the best Kofta Biryani with this quick and simple Kofta Biryani Recipe. Prepare Biryani Kofta Biryani served with green salad and raita makes way for an exotic dinner. Learn how to make/prepare kofta biryani by following this easy recipe. Now potato kofta biryani is ready to Serve with Raita.
Steps to make Kofta Biryani:
- Kofta biyani banane ke liy sb sy pehly kofty banane parhen ge or kofte banane ke liy sb sy pehly piyaz or hari marchon ko grade kar ley phir piyaz ka pani nichor lein.
- Ab keeme mn piyaz or hari marchen dalen
- Kashkhash ko 10 miny pani mn bhigo ke us ka paste bana lein or keemy mn shamil kar dein sath he baisan or garam masalah bhi dal dein
- Ab is mn namak dalen or hath ke madad sy achi tarhan mix karen jab ye achy sy mix ho jaen to us ke ball ke shakal ke kofty banaen
- Is tarhan sy sary kogty bana lein ap ko jis size ke banane hn ap us size ke bana sakty hn ab ak patili mn oil ko garam karen,
- Ab garam oil mn kofton ko 3-4 mint take fry Karen jab ye fry ho Jaen to inhen nikal lein, Kofty taiyar. Ab ham chalty hn agly step ki taraf.
- Ab hamy kofta biryani ka masalah banana hy to masalah banane ke liye ab sy pehltly Ak karhai ya patili mn oil ko garam Karen or us man piyaz dualen or golden brown honu take fry Karen ab is mn sy adhi piyaz ko alg nikal Lein Jo ham layers mn istamal Karen gy.
- Ab is mn lehsan ka paste or adrak ka paste dal ke 2-3 mint take fry karen.
- Phir is mn zeera, pisi hue lal mirch or pisa hua dhania dalen,
- Sath he haldi powder b dal ke 2-3 mint take pakaen,
- Ab is mn lemon ke slices, Tomatoes or yoghurt dalen or 4-5 mint take tamater galne take pakaen,
- Jab tamater gal jaen to us mn hari mich ka paste dalen sath he aloo b dal ke mix karen or 3-4 mint take bhunnen,
- 3-4 mint bhuneny ke bad is mn fry kiy huy kofty dalen or 1 cup pani dal ke mix karen,
- Ab is ko dhak ke 15 mint take medium flame py pakaen ta ke aloo or kofty gal jaen, Ab ham chalty hn chawalon ki taraf,
- To ab hamen chawal ubalne hn or chawal ko boil karene ke liy sb sy pehly patili mn pani lein us mn biryani ke phool, tez pat ke patty dalen,
- Pjir is mn kali mirch, long, bari Elaichi dalen,
- Phir is mn jaifal javitery, namak or dar cheeni jalen
- Ab is ko dhak ke ubalne rakh dein ta ke sary garam masalon ki khushbu pani mn a jaey
- Jab is mn achy sy ubal a jaey to is mn bheegy huy chawal dalen or usy ubal lein jab chawal ubal jaen to usy channe mn nikal lein, Ab ham chalty hn lyare lagane ki taraf,
- To layer lagane ke liy sb sy pehly patili mn thora sa ghee ya oil dalen ab is mn dahi dal ke mix karen jab ye mix ho jaey to is mn tairay ki hur kofte ke gravy dalen,
- Ab is py ubly hue chawal dalen phir chawalon py piyaz, podina
- Or tamatar dalen phir is py dobara salan ki layer lagaen
- Phir dobara chawal dalen or fry ki hue piyaz or podina dalen ager ap color use karna chahty hn to is py color dalen phir 5-8 mint take dam py rakh dein.
- Mazeedar kofta biryani taiyar,
- Zaroor try karen of feedback lazmi dein.
A fragrant, delicious biryani that will leave you asking for more. potato koftas a spicy gravy and steamed rice are layered in a dish that is topped with. The Bread Kofta Biryani is a choice that tops the chart with people of all age groups. Interestingly, this flavourful biryani does not require baking. You can prepare the gravy and rice earlier on. PagesOtherBrandWebsitePersonal blogHebbar's KitchenVideosveg kofta biriyani recipe
So that is going to wrap this up for this exceptional food kofta biryani recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
