Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, rum waffle. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Rum Waffle is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Rum Waffle is something that I have loved my entire life.
The rum gives these waffles slightly a unique taste. You can serve these delicious waffles for either breakfast or dessert. Serve simply dusted with powdered sugar or spread with homemade preserves and topped with whipped cream.
To begin with this recipe, we have to prepare a few components. You can have rum waffle using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rum Waffle:
- Make ready 3 cups flour
- Get 2 cups sugar
- Take 3 teaspoon rum extract
- Take 3 eggs
- Make ready 1 tespoon baking soda
- Get 1 1/2 teaspoon baking powder
- Get 2 tablespoon butter
- Get 1 teaspoon cream of tatar
- Get 2 cups water
- Make ready 1 teaspoon water
- Get 1/3 cup oil
I followed the recipe as stated except I was out of rum extract so I used double the amount of pure madagascar vanilla extract. I will replace my regular waffle recipe with this one. For the pancake syrup used in this I used the Absolute Best Pancake Syrup recipe (love) from this site. The rum in it makes all the difference and when the waffles cook up, the inside sets almost like a pancake while the outside stays crisp.
Instructions to make Rum Waffle:
- In a medium size bowl add the 2 cups water and 2 cups sugar and mix it using a spoon for 5minutes.
- In a small bowl add the 3 eggs,2 tablespoon butter, 1/3 cup oil and the1 teaspoon water and mix it using a mixer in medium for 5minutes.
- Add sugar mixture and the egg mixture in a large bowl and mix it again using a mixer mix it for 5 minutes.
- After it mix add 3 cups flour, 1 teaspoon cream of tartar,1 1/2 teaspoon baking powder,1 teaspoon baking soda, and the 2 tablespoon butter and mix it again with a mixer for 10 minute or at least until it is combined.
- After it is mix at 3 teaspoon rum slowly to the mixture and then mix it up for 5 minutes
- Then using a ice cream scoop take 2 scoop of the batter and then you put them into the machine and cook it until golden brown or usually I cook it for 10 minutes.
Top with whipped cream , jam, chocolate spread or a veil of sugar and you get a lovely addition to your breakfast arsenal. Let's get this out of the way up front. They can be prepared either sweet or savory. The sweet waffles can be enjoyed as a savory dish and vice versa. Want to sneak more veggies in your diet?
So that’s going to wrap this up for this special food rum waffle recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
