“Wallet” (waffle/omelette)
“Wallet” (waffle/omelette)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, “wallet” (waffle/omelette). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

“Wallet” (waffle/omelette) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. “Wallet” (waffle/omelette) is something that I’ve loved my whole life. They are nice and they look wonderful.

Beat your eggs in a small bowl and sprinkle seasoning of your choice. Turn your waffle maker on, when it's ready, spray non-stick on it and add your meat and your veggies and close the lid. Close your lid and Flip it to start the. "Wallet" (waffle/omelette) Josue Figueroa Santa Rosa, California.

To get started with this recipe, we have to first prepare a few ingredients. You can cook “wallet” (waffle/omelette) using 4 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make “Wallet” (waffle/omelette):
  1. Make ready 3 eggs
  2. Make ready Choice of meat (optional)
  3. Get Choice of vegetables
  4. Take Choice of cheese

If you add cheese, it's extra, so watch out for that if. They put the eggs in the blender so they are whipped and airy. As the egg batter heats up, the oil sucks up into the omelet, and the air bubbles rise to try to get out. We are waffle connoisseurs and these were among the best we have had - aside from our homemade.

Instructions to make “Wallet” (waffle/omelette):
  1. Beat your eggs in a small bowl and sprinkle seasoning of your choice. Turn your waffle maker on, when it’s ready, spray non-stick on it and add your meat and your veggies and close the lid. After 1 minute open the lid and add your egg and cover with cheese. Close your lid and Flip it to start the waffle making process and when it beeps. Use a toothpick, fork, spatula to remove your wallet and serve. Also (optional)… drizzling country gravy.

The large Belgian-style waffles were served hot and crisp. Recommend the whipped honey butter with pecans added to the waffle. The omelet was also hot and the. hash browns served with a crisp outer layer. We had a short wait, but arrived at peak. For a party treat or afternoon snack, whip up a batch of warm, freshly baked mini cupcakes, donuts or waffle sticks - in no time at all.

So that’s going to wrap it up for this exceptional food “wallet” (waffle/omelette) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!