Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, whisky sour. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Meticulously refined with master distiller Jim McEwan to provide the best aroma delivery Dude that is a whiskey drinkers whiskey sour. For those hardcore whiskey drinkers who are thinking along the lines of "a real whiskey drinker wouldn't add the mix ice etc". I like mine neat also but let's be honest: the ice and lemon tang really does go well on a hot afternoon!
Whisky Sour is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Whisky Sour is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook whisky sour using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Whisky Sour:
- Take 4 cl Jim Beam Bourbon
- Get 4 cl Lemon Juice
- Make ready 2 cl Liquid Sugar
Today that egg is optional, and it's common to find bars serving Whiskey Sours sans egg white. But if you want to taste the original incarnation of the drink, and get a little. Fresh lemon juice is the key to a great whiskey sour. Bottled lemon juices are either too sweet or too tart and will significantly affect the quality of your drink.
Steps to make Whisky Sour:
- Fill a Whisky tumbler with ice, and add that amount of ice in the shaker.
- Add All ingredients in a shaker
- Shake well for 10-15 seconds.
- Pour everything back into the whisky tumbler
- Garnish with a cocktail cherry.
- Enjoy Responsibly!
Combine the whiskey, lemon juice, lime juice and syrup. Fill a cocktail shaker halfway with ice and fill two-thirds full with the cocktail mixture. The whiskey sour (aka bourbon sour) is a classic cocktail that's on the list of International Bartender Association's IBA official cocktails. This means it has an official definition. Our version stays true to the original definition, with a few tweaks.
So that’s going to wrap it up with this exceptional food whisky sour recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
