Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, chicken quiche. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken quiche is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken quiche is something which I’ve loved my whole life.
Very easy to make next will be spinach and chicken quiche. The quiche looked pretty when I took it out of the oven but the onion soup taste was overwhelming. Maybe it would be better with half or a third of a package of the dry onion soup mix..
To begin with this recipe, we have to prepare a few components. You can cook chicken quiche using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken quiche:
- Take 300 grams low fat sour cream
- Make ready 4 eggs
- Make ready 300 grams chicken breast
- Take 1 tbsp garlic
- Prepare 1 other seasonings to taste
Earlier this week I shared a spinach crustless quiche recipe which I love! But if you want something a little more substance with crust, you'll love this quiche which can be serve for brunch, lunch or dinner with a salad on the side! Ham, bacon, or shrimp would work well in place of the chicken. Crack Chicken Quiche - quiche loaded with chicken, cheddar, bacon, and ranch.
Steps to make Chicken quiche:
- Preheat oven to 165 C (330 F)
- Beat eggs in bowl
- Add sour cream & seasoning, mix
- Dice chicken, add to liquid, mix
- Line loaf tin with baking paper, add mixture (ensure chicken is evenly spread)
- Put in oven for 25 mins or until egg set
- Remove from oven, allow to cool & cut up
- 199 calories per serve
Great for breakfast, lunch, or dinner. You can make the quiche ahead of time and freeze for later. Pie crust, chicken, cheddar cheese, bacon, ranch dressing, heavy cream, and eggs Ready to eat in an hour. Quiche is a savory egg custard baked in a flaky pie crust shell. Though you can certainly make a crustless quiche, too!
So that’s going to wrap this up with this special food chicken quiche recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
