Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, classic margarita. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Classic Margarita is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Classic Margarita is something that I have loved my whole life. They’re fine and they look wonderful.
Fill three-quarters of the way with ice. The Margarita is a classic for a reason! Just three ingredients—tequila, orange liqueur, and lime juice.
To get started with this particular recipe, we must first prepare a few components. You can cook classic margarita using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Classic Margarita:
- Take 3 oz 100% Agave Tequila Blanco
- Get 1.5 oz Patron Citronge Orange (or mango if desired)
- Prepare 1 oz Sweetened lime juice (roses)
- Take 4 oz Sweet n sour ("on the house" or "Finest Call" brand)
Just like they make it from scratch down I'm Mex. Place salt on small shallow plate. Rim two glasses with lime wedge, then dip in salt to coat rim. The classic margarita is a delicious iced cocktail!
Instructions to make Classic Margarita:
- Shake and pour over ice
- Garnish with lime or orange wedge if desired
- Substitute some of the sweet n sour for agave nectar or other sweetener for different taste.
A popular Mexican cocktail drink that is known for is many different varieties. It requires less than a handful of ingredients so you can make it in a matter of minutes. A Classic Margarita Recipe made from scratch with old school lime flavor. An easy alcohol drink with real lime juice, top shelf tequila, flavored triple sec, and plenty of ice to go around. Serve simple margaritas with a salt or sugar rim and over ice for delicious real flavor.
So that is going to wrap this up for this exceptional food classic margarita recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
