puerto Rican Coquito
puerto Rican Coquito

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, puerto rican coquito. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

puerto Rican Coquito is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. puerto Rican Coquito is something that I’ve loved my entire life.

Coquito is a coconut-rum beverage originating from Puerto Rico, popular during the Christmas season. My grandmother and my mother use to prepare it as I was growing up, and the tradition has stayed with me! Coquito is a traditional coconut punch served at Christmas and New Year's celebrations in Puerto Rico.

To begin with this recipe, we have to first prepare a few components. You can cook puerto rican coquito using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make puerto Rican Coquito:
  1. Get 2 can coconut milk
  2. Get 2 can condensed milk (14 oz)
  3. Take 2 can cream of coconut (15 oz)
  4. Make ready 5 can egg yolks
  5. Prepare 1/4 cinnamon
  6. Prepare 1 dash nutmeg
  7. Make ready 1 tbsp vanilla
  8. Take 1 oz bottle barcardi rum

This thick and creamy Coquito recipe is a Puerto Rican tradition that is loaded with coconut, rum and cinnamon for an extra thick and creamy coconut eggnog! It's infinitely better than any traditional American style eggnog I have ever had! Coquito is an easy cocktail to make, but unlike mulled wine, no one knows they love it yet. As the host, I feel it's my merrymaking duty to introduce people to it.

Instructions to make puerto Rican Coquito:
  1. mix all ingredients in a blender
  2. refrigerate for an hour before serving. serve cold. Enjoy
  3. makes about 36 ounces

Coquito is a traditional punch from Puerto Rico. It's often called "Puerto Rican eggnog" due to its very similar flavor profile and occasional use of eggs in some variations. Everyone knows that a Latino Christmas celebration is full of cheer and delight, good music, delicious foods and original and traditional punches. The Christmas dinner — where family and friends come together to celebrate — is an ancient Roman tradition that began before the Christian era. Coquito A cream-based coconut liqueur, Coquito is a traditional Puerto Rican Holiday cocktail.

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