Bourbon Street Bacon
Bourbon Street Bacon

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, bourbon street bacon. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Looking for a bacon that combines New Orleans Cajun flavoring with your favorite pork treat? Look no further than our Bourbon Street Cajun Bacon. Hand rubbed with our special blend of Cajun seasoning, this hickory smoked spicy bacon has just the right amount of "kick" to it, and just the right attitude.

Bourbon Street Bacon is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Bourbon Street Bacon is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook bourbon street bacon using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bourbon Street Bacon:
  1. Get 1 1/2 lb Bacon
  2. Prepare 1 cup Bourbon
  3. Prepare 2 1/2 cup brown sugar
  4. Make ready 1 tbsp cayenne
  5. Make ready 1 tbsp smokehouse seasoning
  6. Take 1 onion
  7. Prepare 1 tbsp Worcestershire
  8. Make ready 1 tbsp blackening spice or cajun spice
  9. Make ready 1 cracked pepper

Pour bourbon through a wire-mesh strainer lined with a coffee filter into a bowl; discard filter. Bourbon Candied Bacon is an irresistible appetizer for any party. Everyone loves the combination of sweet and salty together. Then throw in bacon with a little bourbon, well at that point, it's all over.

Instructions to make Bourbon Street Bacon:
  1. Dip bacon one piece at a time into bourbon. Let sit on counter for 5 min.
  2. Pre heat oven 350. line a cookie sheet with parchment.
  3. mix all dry ingredients into brown sugar and mix.
  4. remove bacon from bourbon and lightly part them dry with a paper towel. Dip into brown sugar mixture one piece at a time carefully coating each piece.
  5. lay strips on the parchment then cover with another parchment paper and another cookie sheet
  6. place in oven for 25 to 35 minutes checking often.

You'll definitely want to make at least a double batch. These little gooey, crispy jewels go like hotcakes. This Maple Bourbon Glazed Bacon is super easy to make. Just coat the bacon in the glaze mixture and bake in the oven until crispy. The bacon will have a sweet candy-like outside and salty, savory inside.

So that is going to wrap this up for this special food bourbon street bacon recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!