Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, quiche la-whatever you want in it. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Quiche La-whatever You Want In It is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Quiche La-whatever You Want In It is something that I have loved my whole life.
Mix all ingredients in large bowl. One last thing- to avoid a spill/mess- par-bake crust. Add seasonings of your family's choice for more variety.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook quiche la-whatever you want in it using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quiche La-whatever You Want In It:
- Make ready 1 cup Milk
- Make ready 4 Eggs
- Take 1 1/2 cup All purpose flour
- Take 2 slice Ham, cubed
- Prepare 1 cup Spinach
- Prepare 1 cup Whatever else you want
Our basic quiche proves you can make a healthier—but just as indulgent—version. Make it, memorize the formula, then customize it with whatever ingredients you have on hand. Here's how we pulled it off: The Crust: The traditional quiche crust recipe—flour, butter, salt, and cold water—is a bit high in sat fat for our standards. How to make a quiche using any filling of your choice!!
Steps to make Quiche La-whatever You Want In It:
- Pre heat oven to 350°F
- Mix all ingredients in large bowl
- Grease a 9" pie dish
- Pour into pie dish and bake for 1 hour
This basic quiche recipe is the ONE and ONLY recipe that you need to make a smooth and creamy quiche. All the tips and tricks you need to know to make and serve the best quiche ever! Make your idea of a perfect quiche today! Like so many of our classic heroes, the easy egg bake of a crustless quiche goes by many names: egg bake, egg casserole, oven omelet. A crustless quiche is just simple baked eggs — less rich than a quiche, with a little milk instead of all that cream — and literally anything else you want to throw in.
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