Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spinach, feta, tomato quiche. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spread the spinach over the feta cheese. Beat the eggs, garlic and creme fraiche together. Pour over top of the feta cheese and spinach.
Spinach, Feta, Tomato Quiche is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Spinach, Feta, Tomato Quiche is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have spinach, feta, tomato quiche using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spinach, Feta, Tomato Quiche:
- Take 1 frozen pie shell (thawed)
- Prepare 4 eggs
- Prepare 1 1/2 cup fresh baby spinach
- Take 1/2 cup roughly chopped fresh mushrooms
- Make ready 2 clove minced garlic
- Get 3 tbsp chopped purple onion
- Prepare 15 grape tomatoes halved
- Prepare 1/2 tbsp salt (I use Celtic gray salt)
- Get 1/2 tsp black pepper
- Get 3/4 cup feta crumbles
- Get 1/2 tsp baking powder
This easy tomato spinach feta quiche is made with puff pastry, cheese, eggs and plenty of fresh ingredients. You can even make it ahead of time to make a special brunch super easy! The filling puffs up nicely and the pastry bakes to crispy perfection. Lay chopped spinach on the bottom of the pie crust.
Instructions to make Spinach, Feta, Tomato Quiche:
- Take pie shell out to thaw and preheat your oven to 350°.
- Beat 4 eggs in a bowl then add the salt, pepper, and baking powder.
- Add all the other ingredients and mix until the spinach has wilted a little.
- Pour egg mixture into your pie crust and bake for about 50 minutes. Let set for at least 30-45 minutes. Enjoy!
Pour egg mixture over the spinach. Arrange sliced tomatoes on top of the egg, in a single layer. Toss the halved cherry tomatoes and remaining Feta in just enough oil to coat them, then scatter over the top of the tart. To make Quiche Batter: Whisk together all ingredients in medium bowl. Season with salt and pepper, if desired.
So that’s going to wrap it up with this exceptional food spinach, feta, tomato quiche recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
