Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, espresso martini. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Should have espresso to be called an Espresso Martini. But I tried it anyway and it was good. Fill a cocktail shaker halfway with ice.
Espresso Martini is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Espresso Martini is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have espresso martini using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Espresso Martini:
- Get 40 ml Vodka
- Get 40 ml Kahlua
- Prepare 40 ml milk
- Get 1 espresso
- Take 1 tsp sugar
- Prepare 1 ice cubes
That will keep the hot liquid from melting the ice and overly diluting the drink. Grab a few friends and try taking your martinis to the next level. It all starts with Baileys and espresso! The rest is history and today it is one of the most popular cocktails.
Steps to make Espresso Martini:
- Mix all ingredients in a shaker and serve in a cocktail glass.
I quadrupled the recipe and didn't add the full amount of creme de cacao as I wanted more of a coffee/espresso taste. The Espresso Martini is a delicious combination of morning and afternoon. Technically, it's not a martini since it doesn't contain either gin or vermouth. But it's respectable enough to keep its name. The Espresso Martini calls for vodka, espresso, coffee liqueur, and crème de cacao.
So that’s going to wrap this up for this special food espresso martini recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
