Mike's 60 Second Quiche
Mike's 60 Second Quiche

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's 60 second quiche. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

I don't know about y'all but my attention is always grabbed when I hear any recipe is crazy easy, deliciously inexpensive, healthy, low carb & low calorie. Remove from oven and evenly spread chopped or diced desired ingredients in the pie dish. Combine remaining ingredients in a large mixing bowl including the shredded cheese.

Mike's 60 Second Quiche is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Mike's 60 Second Quiche is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have mike's 60 second quiche using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's 60 Second Quiche:
  1. Take Quiche
  2. Take 1 large Fresh Egg
  3. Take 1 1/2 tbsp Whole Milk
  4. Get 1 tsp Butter
  5. Take 2 tbsp Fresh Bread [packed-your choice-thumb nail sized chunks]
  6. Take 1 dash Sea Salt And Fresh Cracked Pepper
  7. Take 1 dash Garlic Powder & Onion Powder
  8. Get 1 tbsp Sharp Cheddar & Parmesan [grated]
  9. Prepare Filler Options & Garnishments
  10. Take Tomatoes
  11. Take Chives
  12. Get Fresh Basil
  13. Make ready Fresh Parsley
  14. Prepare Fresh Spinach
  15. Take Cooked Meats [like ham or prosciutto]
  16. Take Sliced Avacados

Add any veggies to the onions to soften. One last thing- to avoid a spill/mess- par-bake crust. Scott's Cakes Quiches are made with real cream and eggs. Our crust is a old-fashion hand-rolled pie dough.

Instructions to make Mike's 60 Second Quiche:
  1. Using a tall coffee mug - melt your butter and place it at the bottom of the cup. No need to spray with Pam or like, but your mug must be a tall one as this quiche will rise up during its cooking cycle and overflow if not.
  2. Add everything in the Quiche section. Break egg yolk and gently stir 2 or 3 times. Then, add your fillers but don't over fill your mug. Mix twice more. Fill mug about 1/2 way up with all Quiche ingredients and whatever fillers you desire.
  3. Heat Quiche uncovered for 60 seconds, or, longer, depending upon the strength of your microwave. I believe mine is an 1100 watt and 60 seconds works great.
  4. Drain any excess fluids from the mug without tipping out your quiche. Then, plate your quiche as desired. Garnish as desired as well. Serve immediately. Enjoy!

All are slowly baked to perfection! This quiche recipe is not only great for brunch but lunch and dinner as well. The rotisserie chicken combined with the cheese and eggs makes for a filling, savory meal. A homemade crust is pre-baked in a springform pan and then filled with an egg and cream custard loaded with chicken, Gruyere, sliced onion, and parsley. As an Amazon Associate, I earn from qualifying purchases.

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