Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bacon, broccoli & cheddar quiche. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Bacon, Broccoli & Cheddar Quiche is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Bacon, Broccoli & Cheddar Quiche is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have bacon, broccoli & cheddar quiche using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon, Broccoli & Cheddar Quiche:
- Make ready 8 oz shredded cheddar cheese
- Take 2 bunch broccoli
- Get 16 oz bacon
- Get 1 cup milk
- Take 5 eggs
- Get 1 pie crust, thawed 1 hour
Add the broccoli and cook, stirring occasionally, until charred in spots. Packed with vitamin C (thanks to all those fresh florets) and coated in a smooth sauce, this is the refreshing salad you never knew you needed in your life. Topped with crunchy sunflower seed and crispy bacon, when you bring this dish to the potluck, you can bet everyone is. Once upon a time I worked in downtown Calgary at an oil and gas company.
Steps to make Bacon, Broccoli & Cheddar Quiche:
- Preheat oven to 350°
- Cool bacon in frying pan on medium-high heat until just crisp, about 7-10 minutes. Remove from pan, drain grease and chip roughly.
- While the bacon is cooking, chop the florets off the tops of the broccoli. Make sure they are small.
- Beat together the eggs and milk.
- Gently unfold the pie crust into a pie pan. Trim the edges. Layer the ingredients as follows: handful of cheese, half of the bacon, half of the broccoli, half of the egg mixture. Repeat. Top with remaining cheese.
- Bake 45 minutes or until done. Remove from oven and allow to sit for 5 minutes for the juices to settle before slicing.
There was a woman that I worked with named Mary that was famous for her broccoli salad that she would bring to staff potluck suppers. Place Ingredients in Baking Dish: Gently toss the broccoli, cheese sauce, and bacon to combine, and pour the mixture into a greased casserole dish. Mix together the crunchy topping ingredients in a bowl, and sprinkle that mixture over the casserole as well. Combine crumbled bacon with broccoli, sunflower seeds, and red onion in a large bowl. Pour over broccoli mixture and mix together.
So that is going to wrap it up for this special food bacon, broccoli & cheddar quiche recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
