Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, breakfast quiche. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Breakfast Quiche is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Breakfast Quiche is something which I’ve loved my whole life. They are nice and they look wonderful.
Find the perfect recipe for breakfast quiche. They taste great, and you can add more ingredients to suit your tastes such as mushrooms or spinach.. Breakfast Quiche I enjoy preparing hearty country breakfasts for the guests at my bed-and-breakfast.
To begin with this particular recipe, we must prepare a few ingredients. You can cook breakfast quiche using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Breakfast Quiche:
- Get 1 lb sausage, cooked
- Take 1 packages bacon, cooked
- Get 2 9" deep dish unbaked pie shell
- Get 1 packages shredded hashbrowns
- Get 10 eggs
- Take 2 cup half and half
- Get 2 1/2 cup shredded cheddar cheese
This breakfast quiche recipe can be enjoyed hot from the oven or served in cold slices the next day. This Easy Quiche Recipe starts with a premade pie crust but no one has to know! It's loaded with ham, cheese and green onions and is the perfect easy breakfast or dinner! You can really add anything you want to this easy quiche recipe — other vegetables, different cheeses or seasonings — but ham and cheese is our favorite way to do it up.
Steps to make Breakfast Quiche:
- Put hashbrowns in pie shells, enough to fill shells halfway.
- Put half of sausage and bacon (crumbled) on top of hashbrowns
- Put half of cheese in each pie shell. I tend to use more, use as much as you like.
- In separate bowl, beat five eggs and one cup half and half. Season with salt and pepper. Pour into one pie shell. Repeat for second pie shell.
- Place on cookie sheet to contain any spilling.
- Bake at 350°F for 45 to 60 minutes.
- These do freeze well and is why i usually make two at one time.
Perfect for breakfast, lunch or dinner, quiches are easy and crowd-pleasing, like this healthy crustless quiche. Serve a slice of savory quiche for breakfast or brunch. Whether you love classic quiche Lorraine or you customize it with your favorite vegetables, cheese, and meat for a complete brunch dish served in a flaky piecrust. Here you'll find our favorite quiche recipes, must-have tips, and our secrets for perfectly cooked eggs. Suzanne's Spinach Quiche This is a great vegetarian recipe that can be served for any meal.
So that’s going to wrap it up with this special food breakfast quiche recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
