Kori's spinach, ham, hash brown crust quiche
Kori's spinach, ham, hash brown crust quiche

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kori's spinach, ham, hash brown crust quiche. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Kori's spinach, ham, hash brown crust quiche is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Kori's spinach, ham, hash brown crust quiche is something that I have loved my whole life. They’re fine and they look fantastic.

Lightly whisk the eggs and combine with the half and half and salt/mastic mixture. Line the bottom of the hot crust with the spinach. This is a great idea for when you don't want to or have time to make a traditional quiche crust and also if you like hash browns with eggs!

To begin with this particular recipe, we must prepare a few ingredients. You can cook kori's spinach, ham, hash brown crust quiche using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kori's spinach, ham, hash brown crust quiche:
  1. Make ready 20 oz shredded hash brownz
  2. Take 18 eggs
  3. Take 2 cup baby spinach
  4. Get 2 cup mushrooms sliced
  5. Make ready 1 medium onion
  6. Make ready 1/2 cup cheddar cheese shredded
  7. Make ready 1 tbsp olive oil
  8. Take 1 tsp salt
  9. Get 1 tsp black pepper
  10. Take 1 lb spiral sliced ham
  11. Take 1/2 cup half and half
  12. Get 18 eggs

Spoon spinach mixture into potato crust. Pour egg mixture evenly over spinach mixture. Press hash brown potatoes between paper towels to remove excess moisture. Meanwhile, in a large mixing bowl, combine the remaining ingredients.

Steps to make Kori's spinach, ham, hash brown crust quiche:
  1. Spray the bottom of a casserole dish with nonstick spray. 9 inch by 13 inch is what I used
  2. Spread 20 ounces of hash browns on the bottom of the casserole dish then broil in the oven for 20 minutes until hash browns are golden brown. I used a 20 oz package of preshredded potatoes.
  3. Saute 2 cups of sliced mushrooms and one medium onion sliced, until just tender.
  4. On top of the browned hash browns, add the sauteed mushrooms and onions, the cup of spinach, and the pound of spiral sliced ham.
  5. Beat 18 eggs with 1/2 cup of half and half. Season with salt and pepper.
  6. Pour beaten eggs over the assembled ingredients. Add 1/2 cup of cheese on top.
  7. Bake at 400°F for 45 minutes until center is done. Poke with a fork to see if eggs are done. The fork will come out not covered in eggs if the center is done.

When the hash brown crust is ready pour the egg mixture over it and return to the oven. Spinach, Ham, and Cheddar Quiche deliciousness. Ham, cheddar, spinach, and cheese all baked into a buttery flaky pie crust? This had become not only one of our go-to leftover ham recipes, but also egg recipes! Pat the hash browns dry and add to a large bowl.

So that’s going to wrap it up for this exceptional food kori's spinach, ham, hash brown crust quiche recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!