Chicken mushroom pie (quiche)
Chicken mushroom pie (quiche)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken mushroom pie (quiche). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken mushroom pie (quiche) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken mushroom pie (quiche) is something that I have loved my whole life.

How to make chicken and mushroom quiche. You can get the complete list of ingredients and full instructions on how to make this chicken and mushroom pie on the printable recipe card at the end of this post. In a small mixing bowl, combine beaten eggs, whipped cream, and seasoning.

To begin with this recipe, we must prepare a few ingredients. You can have chicken mushroom pie (quiche) using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken mushroom pie (quiche):
  1. Take 250 grams flour
  2. Prepare 100 grams butter
  3. Take 200 grams mushrooms
  4. Make ready 180 ml heavy cream (5/6 cup of milk+ 1/6 cup butter melted)
  5. Get 100 grams cheese of choice
  6. Take 1 cup chicken pieces
  7. Get 8 Tbsp water
  8. Make ready salt & pepper
  9. Make ready turmeric, vinegar (optional)
  10. Get 4 eggs

Chicken Pot Pie Quiche - comfort food at its best! Chicken, vegetables, cheddar cheese, eggs, milk and cream of chicken soup. The chicken soup makes all the difference! Great for brunch, lunch and dinner.

Steps to make Chicken mushroom pie (quiche):
  1. Put the flour in a working surface add butter and start working it. - Make sure all the flour is incorporated with the butter.
  2. Add the water and assemble it as a dough ( do not knead ). - Put the dough aside to rest for 30 mins.
  3. In a freezing bag put the chicken salt pepper and turmeric or other spices of your choice and some vinegar , shake it well and let it sit in the fridge.
  4. After 30 mins put the dough in a working surface and put it in a pie pan cook for 25 mins on 175°C
  5. In a pan add some oil and let the chicken cook. - Add the mushrooms and stir fry. - Remove it once its done.
  6. Get the pie out of the oven add a layer of mushroom and chicken mixture. - Beat the eggs with the milk and add it on top spread the grated cheese on top. - And put in the oven for about 30-40 minutes.

Can make ahead and freeze for later! In a small skillet, saute onion in oil until tender. In a large bowl, combine eggs and cream. Stir in the chicken, cheese, bacon and onion mixture. Mix chicken, mushrooms, onion, corn, cheese in pie plate.

So that is going to wrap this up with this special food chicken mushroom pie (quiche) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!