Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crustless cauliflower quiche. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Bring a large pot of salted water to a boil. Quiche can be loaded with extra calories from eggs, milk and cheese, not to mention the crust. But this Crustless Cauliflower Quiche does away with the crust while maintaining the flavor.
Crustless Cauliflower Quiche is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Crustless Cauliflower Quiche is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have crustless cauliflower quiche using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crustless Cauliflower Quiche:
- Make ready 1 onion , finely chopped
- Make ready 2 cloves garlic, minced
- Make ready 1 cauliflower head, de-stemmed, cut into florets
- Make ready 10 eggs, beaten
- Prepare 1/4 tsp salt
- Make ready dash pepper
- Make ready 1 cup (240 ml) milk
- Make ready 1 tsp dill
- Get 1/2 cup (120 ml) cheddar cheese, shredded
- Prepare 1/2 cup (120 ml) cottage cheese
- Make ready 1/2 cup (120 ml) mozzarella cheese, shredded
- Take oil for frying onion and garlic
The Cauliflower and Bacon Crustless Quiche recipe out of our category flowering vegetables! Remove dish from oven with mitts and spread cauliflower and cheese evenly. Pour egg mixture over cauliflower, onions and cheese. How to Make Crustless Quiche With Cauliflower and Herbs.
Steps to make Crustless Cauliflower Quiche:
- Heat your frying pan over medium heat and warm the oil, then fry the onion and garlic until onion is translucent.
- Preheat your oven to 350°F/180℃.
- Place eggs, milk, cheddar cheese, cottage cheese, dill, salt, pepper and step① veggies in a mixing bowl, and combine well.
- Place cauliflower florets on a microwave safe dish and microwave 2 mins. on high. Put them into a baking dish.
- Pour the egg mixture over the cauliflower.
- Sprinkle mozzarella cheese on top and put into your oven.
- Bake for 40 mins or until the top is golden brown. Serve hot!
Saute the cauliflower sliced in olive oil until tender; then set aside. Saute the onions and celery until caramelized. Stir in all the herbs and saute a minute or two more until they're wilted. Be sure to go light on the lavender, but don't leave it out. Cauliflower quiche made with a creamy white sauce and green onions is a bright yellow dish thanks to turmeric and curry added to the mix.
So that’s going to wrap this up for this special food crustless cauliflower quiche recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
