Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, easy crustless leek quiche. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Crustless Leek Quiche is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy Crustless Leek Quiche is something which I have loved my whole life.
When the butter starts to froth and brown slightly on the edges of the pan, shut off the heat and add the leeks. Fill it evenly with the chilled leeks, then pour in the egg mixture. Remove from the oven and layer the brie pieces on top.
To begin with this recipe, we have to prepare a few components. You can have easy crustless leek quiche using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy Crustless Leek Quiche:
- Take 3 eggs
- Get 200 gr Brie Cheese
- Take 1/2 red onion
- Take 3 cloves garlic
- Prepare 4 medium size leeks
- Make ready olive oil
- Take salt
- Prepare crispy breadcrumbs
- Prepare 1 tbsp turmeric
- Take 1 tbsp cumin
- Get 2 tbsp sesam seeds
- Make ready oregano
Set the tart pan on a baking sheet to allow for easy handling. Remove from the oven and set aside. Meanwhile, in a medium bowl, whisk eggs, milk, salt and pepper. It is very rich and cheesy.
Steps to make Easy Crustless Leek Quiche:
- Wash and cut leeks, onion and garlic
- Sauté them on olive oil for 3 min.
- Add salt, cumin, turmeric and sesam seeds and stir gently
- Add 100 gr of Brie cheese cut in chunks and stir gently
- Beat the eggs and add. Mix it all.
- Preheat oven to 200. Oil the mould and add the breadcrumbs on the base.
- Pour the mixture on the mould and cover with the rest of the cheese and oregano
- Put it in the oven for 25 min to 190.
- Enjoy!
The Parmesan and butter on the bottom form a nice skin on the bottom that really helps. The egg and cream mixture is quite flexible and the ratio of egg to cream and the heaviness of the cream. A crustless quiche is a custard baked with simple ingredients in a pie dish without a crust. Making quiche is a great way to transform fresh veggies into a delicious meal. You can make a vegetarian quiche or a heartier one using ham or bacon, and it will always be a huge hit.
So that is going to wrap this up with this special food easy crustless leek quiche recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
